Day 1 — Seoul welcome & street food
Morning: Traditional breakfast — seolleongtang (beef bone soup) or juk (Korean porridge) in Myeong-dong
Afternoon: Gwangjang Market food tour — mayak gimbap, bindaetteok, tteokbokki
Evening: Premium Korean BBQ with banchan and soju in Hongdae / Gangnam
Night: Dessert café — bingsu or a trendy dessert in Sinchon / Hongdae
Tip: make restaurant reservations for popular places, especially for dinner.
Day 2 — Seoul markets & local eats
Morning: Namdaemun Market breakfast — kalguksu, mandu, hotteok
Afternoon: Insadong & Ikseon-dong food walk — traditional teas, yakgwa, hanok cafés
Evening: Jokbal (pig's trotters) or bossam with makgeolli in Jongno
Night: Rooftop bar & night snacks in Itaewon / Hongdae
Tip: markets are best visited in the morning when they're lively and fresh.
Day 3 — Busan seafood paradise
Morning: Jagalchi Market seafood breakfast — hoe (sashimi), haemul sundae
Afternoon: Haeundae & local seafood — grilled seafood or spicy seafood stew
Evening: Millak Raw Fish Town — Busan's famous hoe village
Night: Busan street food at BIFF Square — ssiat hotteok, eomuk, tteokbokki
Tip: Busan is famous for seafood — don't miss it.
Day 4 — Jeonju tradition & hanok food
Morning: Jeonju bibimbap experience — the original version
Afternoon: Hanok Village food tour — kongnamul gukbap, jeon, traditional snacks
Evening: Makgeolli & jeon (Korean pancakes)
Night: Café & dessert in a traditional hanok
Tip: Jeonju is the heart of Korean tradition and flavors.
Day 5 — Seoul final bites & shopping
Morning: Brunch café in Garosu-gil / Seongsu
Afternoon: Korean snack shopping — popular snacks and instant ramyeon as souvenirs
Evening: Michelin experience or fine dining in Cheongdam / Gangnam
Night: One last tteokbokki or gimbap before you leave Korea
Must-try Korean foods
Korean BBQ (samgyeopsal)
Bibimbap
Tteokbokki
Korean fried chicken
Kimchi
Gimbap
Sundubu jjigae
Bingsu
Best food areas
Myeong-dong · Gwangjang Market · Insadong
Hongdae · Gangnam
Busan Jagalchi Market · Jeonju Hanok Village
Bonus — local drinks to try
Sikhye (sweet rice drink)
Makgeolli (rice wine)
Omija tea (berry tea)